The muffins came out light and fluffy and, as you can see, Xavier loved them! He ate them with my low sugar strawberry jam that I made this month and posted on June 15th, 2009. Each muffin only has 127.5 calories, delivers almost 4 grams of fiber and half a gram of omega 3 fatty acid! By using egg replacer, they are free of cholesterol. And, best of all, your kids will love them!
***Vegan Banana Muffins with Chia Seeds [makes 12]